The stainless steel derinder-3015 from LUTZ BLADES is used in meat processing in the food industry. With a variable length, a width of 20.00 mm and a thickness of 1.00 mm, this blade is specially designed to cut through layers of fat and pieces of meat with precision. Rind removers use them to remove excess fat, tendons and skin from pieces of meat, to clean and trim them. This improves the quality and safety of meat products by reducing contamination. This steel rule blade can also be adapted to the specific requirements of different meat processing plants.